by northeastseafood | Jul 25, 2016 | News & Events
Chef Derek Baril recognized his passion for cooking at a young age, when he insisted on cooking diners for his family of four in Maine at the age of 13. He would ride along with his father and visit the local farmers and seafood markets to gather his ingredients for...
by northeastseafood | Jul 25, 2016 | News & Events
Ballard Fish & Oyster helps Northeast Seafood to supply quality littleneck and middleneck clams as well as varieties of oysters including: Chunu, Chincoteague, Misty Point, Watch House Point, and James River. Their quality and consistent shellfish come from the...
by northeastseafood | Jul 25, 2016 | Market News
Alaska Wild Salmon Day was officially signed by Gov. Bill Walker and designated for August 10th. If you are planning to celebrate this first holiday, we are expecting the Sockeye Salmon run to be winding down and the Wild Coho Salmon to be picking up. Coho,...
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