8-21-18 Seafood Market News

8-21-18 Seafood Market News

World Politics and Global Warming are making our headlines this month!The United States imported from China $21.5 Billion in seafood during 2017.  China is a huge processor of frozen seafood from around the world.  They also have a growing hunger for high-quality...
Featured Chef Lucas Forgy

Featured Chef Lucas Forgy

Lucas Forgy is a life student of the restaurant industry.  Growing up in a small town in Iowa, he found his love for the kitchen, at the early age of 15, with his first cooking job in the towns’ steakhouse.  This experience transformed his view of food from a...
Rainforest Tilapia

Rainforest Tilapia

Our farming friends at Rainforest Tilapia in Costa Rica have an amazing story and high-quality tilapia that Northeast Seafood has been distributing for over 15 years.  The quality of the product has always been great, but the consumer confidence has diminished due to...
7-13-2018 Seafood Market News

7-13-2018 Seafood Market News

This Sunday the World gathers to watch Croatia and France compete in the World Cup of Soccer!  I don’t think too many soccer fans are going to want seafood at 9am with their beer, but you never know! Wild Salmon Season is at the fisherman’s peak! If you were in...
6-8-2018 Seafood Market News

6-8-2018 Seafood Market News

Wild Salmon Season is Here!  Copper River King and Sockeye Salmon are available, and newly opened Alaskan Peninsula, Kodiak, and Prince William Sound fisheries are bringing in fish!  This means that more sockeye and king salmon are available and driving prices down...